Roasted Cauliflower...
…with garlic, lemon, olives, prosciutto, and parmesan. Not bad. In other news, while Sue helped out in Oconomowoc, Tom and I worked over the proof of the Tig book, followed by the raking of leaves.
…with garlic, lemon, olives, prosciutto, and parmesan. Not bad. In other news, while Sue helped out in Oconomowoc, Tom and I worked over the proof of the Tig book, followed by the raking of leaves.